Food Manufacturing
We are specialists in developing, implementing and maintaining practical Quality Management Systems for the food industry.
Up-to-date Ulrich of QS-Development has worked for multinational, SME food manufacturers. His support and advice assures that companies are now compliant and able to achieve certification to standards such as BRC Global Standard for Food Safety.
On the other hand Ulrich works as an approved BRC Lead Auditor conducting certification audits for an Irish Certification Body. This means Ulrich knows the the right way to fulfil clauses and requirements of all food standards. Being in the unique position to analyse food businesses from both sides – as auditor and as consultant – results in compliant and practical solutions for our customers.
SERVICE INCLUDES:
- Development & Implementation of Industry HACCP-Systems
- Preparation for certifications to BRC, ISO 22000 etc.
- Conduction of pre-audits (BRC, ISO 22000, GMP+FSA, Tesco Food Manufacturing Standard (TFMS) etc.)
- Development of quality manuals
- Optimisation of your procedures and other documentation
- External system co-ordinator
- Conduction of internal audits
- Conduction of supplier audits
- Training (see training section)
Contact us for more information on the above services.
